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  How to remove dirty videos on facebook hi friend today i gonna solve the common problem which made difficulties for facebook users. in facebook video section we always see that adult content showing there. some times it became shameful for users. the question is that how would we can stop these kind of content from our facebook video section.   First Step   go on your facebook video section and touch on 3 dots on corner of the video  then click on REPORT VIDEO BROADCAST then it will show you some option about reporting videos. if you are reporting adult content then touch on adult or sexual content and then done further process.   repeat this action atleast 3 to 4 pages then use video section and play sports videos or any other normal vide. after few minutes log off your id and then log in again.   your problem has been solved watch the video given in post.   Comment Share and Like the Post if its useful to you.  

  You can earn money by creating a website and reviewing products. You can write reviews and prices on your web site with different types of gadgets. Manuk is constantly buying mobiles, computers and other equipment in our country. One thing you will notice is that at the present time, if someone is online before buying something, he looks at it and then buys it. So you can make a good amount of money by creating a review web site, adding content and putting a Google Ads. any web site becomes popular, there are offers for product reviews of many companies alongside Google Ad. If you try, you can generate a good income from mobile shop or company. You can choose any one of these products or work with a multi-category product. Let me start today Today we will learn how to create a product specification table. Specification Table is used to review any product such as mobile, computer, all types of electronic gadgets.   The coding is given below: <p><br /...

Spicy Indian (Gujarati) Green Beans   Ingredients 1 pound fresh green beans, trimmed and cut into 1 inch pieces   ¼ cup vegetable oil 1 tablespoon black mustard seed 4 cloves garlic, finely chopped 1 dried red chile pepper, crushed ground black pepper to taste 1 teaspoon salt ½ teaspoon white sugar Directions Bring a large pot of water to a boil. Place the green beans in the pot, and cook briefly, removing after 3 to 4 minutes. Drain, and rinse with cold water. Heat the oil in a skillet over medium heat. Stir in the mustard seed and garlic, and cook until golden brown. Mix in the chile pepper. Place the green beans in the skillet, and season with salt and sugar. Cook and stir 8 minutes, or until tender. Season with pepper to serve.    Nutrition Facts (per serving) 171 Calories 14g Fat 11g Carbs 3g Protein            

  class="separator" style="clear: both; text-align: center;"> मुंबई के मशहूर स्ट्रीट फूड में शामिल वड़ा पाव आज हर जगह अपनी पहचान बना चुका है. पाव के अंदर चटनी की लेयर और बटाटा वड़ा लगाकर सर्व होने वाला वड़ा पाव बहुत ही चटपटा और मसालेदार स्नैक्स है. इसे आप घर पर बड़ी ही सरलता से बनाकर स्पेशल नाश्ते के रूप में परोस सकते हैं.  आवश्यक सामग्री - Ingredients for Batata Vada Recipe पाव - 4 आलू - 3 (उबले हुए) हरा धनिया - 2-3 टेबल स्पून (बारीक कटा हुआ)  नमक - ¼ छोटी चम्मच या स्वादानुसार  हल्दी पाउडर - ¼ छोटी चम्मच से भी कम  लाल मिर्च पाउडर - ¼ छोटी चम्मच से भी कम  राई - ¼ छोटी चम्मच  जीरा - ¼ छोटी चम्मच  करी पत्ता - 8-10  नींबू का रस - 1 छोटी चम्मच  अदरक - 1 छोटी चम्मच (पेस्ट) हरी मिर्च - 1 (बारीक कटी हुई) हींग - 1 पिंच  बेसन - 1 कप  लाल मिर्च पाउडर - 1 नमक - ¼ छोटी चम्मच या स्वादानुसार  बेकिंग सोडा - 1 पिंच  हल्दी पाउडर - 1 पिंच  तेल - तलने के लिए मूंगफली की चटनी भूनी मूंगफली - ½ कप  अमचूर - ¼ छोटी चम्मच  नमक...

  बघारे बैंगन (Baghare Baingan) हैदराबाद (Hyderabad) की एक बहुत ही ट्रेडिशनल (traditional) और प्रसिद्ध डिश है जिसे सफ़ेद तिल, (White sesame) मूंगफली, (peanut) सूखे नारियल (Dried coconut) और साबुत मसालों की रिच ग्रेवी से तैयार किया जाता है। वैसे तो हर जगह या फिर क्षेत्र के अनुसार ही बैगन की सब्जी (Brinjal vegetable) को अलग अलग तरह से बनाकर तैयार किया जाता है| जैसे की बिहार में बैंगन का चोखा, (baingan ka chokha) पंजाब में बैगन की सब्जी को अमृतसरी बड़ियों के साथ और बैंगन का भरता (baingan ka bharata) और उत्तर प्रदेश में भरवाँ बैगन (Stuffed brinjal) आदि। इन सभी बैंगन की सब्जियों (baingan kee sabji) को बनाने की अलग-अलग विधि होती हैं इसलिए आज हम आपके लिए फेमस निज़ामी डिश हैदराबादी बघारे बैंगन बनायेंगें जिसे आप किसी भी खास अवसर पर बनाकर तैयार कर सकते है तो फिर आईयगा आज हम हैदराबादी बघारे बैंगन बनाना (Hyderabadi Baghare Baingan) बतायेंगे आवश्यक सामग्री – necessary ingredients –  hyderabadi bagara baingan recipe बैगन = 4 से 5 अदद, छोटे आकार के मूंगफली के दाने = दो चम्मच, भूनकर बा...

  (adsbygoogle = window.adsbygoogle || []).push({}); class="separator" style="clear: both; text-align: center;"> INGREDIENTS OF PIZZA 2 Servings 2 cup all purpose flour 100 grams processed cheese 100 mililitre tomato ketchup 4 mushroom 1 tomato 1/2 capsicum (green pepper) 2 onion 1 teaspoon oregano 1 teaspoon chilli flakes 1/2 cup mozzarella 1 teaspoon baking powder 1 tablespoon dry yeast 1 teaspoon sugar water as required  Lets start making pizza Step 1 Prepare The Pizza Dough. Take a dough kneading plate and add all-purpose flour to it. Next, add salt and baking powder in it and sieve the flour once. Then, make a well in the centre and add 1 teaspoon of oil to it. On the other hand, take a little warm water and mix the yeast in it along with 1 teaspoon of sugar. Mix well and keep aside for 10-15 minutes. The yeast will rise in the meantime. Once the yeast has risen, add it to the flour knead the dough nicely using some water. Keep this dough aside for ...

  Bagara Baingan is a popular Hyderabadi dish. Fried eggplants in a masala curry with coconut, sesame seeds and tamarind. Ingredients of Bagara Baingan 6-8 baingans of the small variety oil for deep frying 1/4 cup  oil1/2 cup onions finely chopped 1/2 tsp each garlic paste and ginger paste 1/4 cup grated dry coconut 1 Tbsp coriander seeds-roasted light brown 2 tsp each, cumin, sesame seeds-roasted separately light brown 2 tsp tamarind paste or to taste 2 tsp salt or to taste 1/4 tsp turmeric 1/2 tsp powdered red pepper How to Make Bagara Baingan 1.Slit the baingans and deep fry over high heat, till glossy and a little tender. 2.Remove from oil and keep aside. Grind the coconut and the roasted coriander, cumin and sesame seeds together, using a little water if need be. 3.Heat the 1/4 cup oil saute the onions, ginger and garlic till onions are soft and a little transparent. 4.Add curry leaves and turn around, then the ground mixture and sauté till the fat separates. Add the ta...